Egg 10-1/2" Cast Iron Skillet

The Big Green Egg Cast Iron Skillet is perfect for searing, braising, baking, saut0ing or roasting. Big Green Egg cast iron products are built to deliver a lifetime of cooking enjoyment. You can use in your EGG for everything from seared steaks and seafood, braised meats and casseroles to gratins, cornbread, biscuits and cobblers.

Pre-seasoned with food-safe vegetable oil
The 10.5 in Cast Iron Skillet has tabs designed to be compact yet provide easy lifting; turned-down edge provides no-slip grip.
Big Green Egg logo is molded into the bottom of the skillet
High quality casting
The 10.5 in Cast Iron Skillet was designed to pair with the 10.5 in / 27 cm Cast Iron Plancha Griddle (Item: 120137, sold separately) to form a Dutch oven
The 10.5 in Cast Iron Skillet works with 2XL, XL and L EGGs
CARE: Hand wash with a brush and water only; dry immediately and lightly coat with cooking oil after each use. Clean with soap and water before first use. Soap is not recommended after initial cleaning; never wash cast iron in the dishwasher.